Red, White, and Blueberry Salad with Raspberry Lemon Vinaigrette

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Disclosure- I received the product mentioned below in exchange for posting my recipe and review.  I received no other compensation and all opinions are 100% my own.
Red White and Blueberry SaladIt’s summertime which in our house means LOTS of fresh fruit.  I was so excited to receive a Good Cook 3 Piece Cut Fruit Bowl set to try out.  It is the perfect bowl for fruit because it keeps watermelon and cut fruit fresher longer.  It consists of a very generously sized bowl on the bottom, a colander that fits inside it, and a lid.
fresh fruit bowlWashing fresh fruit is such a breeze with the Cut Fruit Bowl.  The bowl on the bottom has a pour spout making it so easy to pour out any liquids.  Since fruit doesn’t sit in liquids it stays fresher longer which means saving money on wasted fruit.  This Good Cook product is exclusively available at Bed Bath and Beyond.
P1220185Once all my fruit was washed I was ready to create my yummy salad recipe that is just perfect for The 4th of July or any summer day.   I used the bottom bowl to assemble the salad ingredients.

Spring Mix Lettuce
Baby Spinach
Strawberries (sliced)
Feta Cheese Chunks

dressing ingredientsDressing-
1/4 cup Raspberry Balsamic Vinegar
1 Tablespoon Spicy Brown Mustard
2 Tablespoons of Honey
1 Clove of Garlic- pressed
Juice of 1/2 Lemon (fresh is better but you can use about 2 Tablespoons of lemon juice)
1/2 cup Extra Virgin Olive Oil
1/8 Teaspoon Sea Salt or Kosher Salt
1/8 Teaspoon Black Pepper

Whisk together raspberry balsamic vinegar, spicy brown mustard, honey, garlic, lemon juice, salt, and pepper.  Slowly stream olive oil into vinegar mixture while whisking briskly.  Transfer to a container you can close and store in.  Shake well before pouring over salad.  A little goes a long way with this dressing so pour slowly.

Makes about 8 servings.


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